Gay Travel: Hot New Paris Restaurants

Image via Passport

Image via Passport

With the advent of food blogs, social media, and videos posted online, the food scene here has never been more closely watched. There have been a number of noteworthy trends in Paris during the last two years, including an American invasion with food trucks and hamburger joints springing up like wild daisies, organic and locavore-driven restaurants, and hybrid restaurant/wine bars serving small plates with a large wine selection.

One of the strongest movements has been the emergence of a crop of new, as well as established chefs, who have opened more informal bistros in areas that were never prized for their restaurants. One major reason for opening in non-sought-after locations is economic: rents have skyrocketed in desirable neighborhoods, along with operating costs.

Keep reading over at Passport magazine online…

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