Global Cocktail—Mildred’s Peach Pie

Mildred’s Peach Pie

Image via Basil Hayden

Basil Hayden’s 2012 Cocktail Club has arrived just in time for this weekend’s Academy Awards! They’ve teamed up with top LA mixologist, Joel Black to create a cocktail that happens to be Best Actress Nominee Viola Davis’ favorite.  It’s the perfect cocktail to make while you’re watching the Awards and toasting to the night’s nominees!

Ingredients

1½ parts Basil Hayden’s® Bourbon

4 Fresh Peach Slices

2 dashes Peach Bitters

¾ parts Lemon Juice

1 pinch Ground Cinnamon

¾ parts Honey Syrup (see recipe below)

Honey Syrup

1.     Combine 3 parts honey with 1 part hot water

2.     Stir until completely combined.

Directions

Muddle peach slices, peach bitters, lemon juice, ground cinnamon and honey syrup in a mixing tin. Add Basil Hayden’s® Bourbon and shake vigorously for 7 seconds. Strain into a martini glass and garnish with a peach sprinkled with cinnamon.

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