Gay Travel: World Eats New Orleans

Image via Passport.

Image via Passport.

If you’re wondering if it’s possible to go to New Orleans on a culinary expedition and skip beignets, jambalaya, and gumbo, the answer is a resounding yes. A 72-hour stint in the Crescent City reveals an intoxicating blend of old and new: re-imagined Creole- and Cajun-inspired dishes, a sophisticated cocktail culture, and creative, welcoming people who want you to feel at home in their beautiful city. While savoring the food, wine, and spirits here, I am happily reminded that New Orleans is all about enjoying life to the fullest and sharing your passions with the people you meet along the way. That is a big part of what makes this destination an international favorite for millions of people.

Keep reading over at Passport magazine.

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