Global Cinco de Mayo Cocktail, The Mango Basil Margarita

Mango Basil Margarita
 
Pop into the Refinery Rooftop hotel and ask for Will Benedetto’s mouth-watering and delicious take on a margarita. Grab a spot outside, high above New York City traffic, and enjoy that spring weather. 
Ingredients 
2 oz of Casamigos Tequila Blanco
1 oz of Mango Basil Puree*
.75 oz of Lime Juice
Shake very hard with 5-6 ice cubes.  No need to strain, just pour the entire contents of the shaker into a Tajin rimmed rocks glass. Enjoy!

*Mango Basil Puree
1500 grams of Mango puree
300 grams of minced basil
400 grams of Agave
2 oz of Vodka

Photo via Jenna Murray/In Good Company Hospitality
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